Barrel 51.2

Mash Bill / Ingredients
Barrel 51
Mash / Maceration
Grains Separated: 
No, not lautered
Enzymes: 
100% Endogenous
Mash Notes: 
refilled with bourbon from Barrel 44 that was aged in used Maple Barrels for 4.75 mo
Ferment
Fermentation Notes: 
refilled with bourbon from Barrel 44 that was aged in used Maple Barrels for 4.75 mo
Distill
Distillation Notes: 
refilled with bourbon from Barrel 44 that was aged in used Maple Barrels for 4.75 mo
Barrel
Product Type: 
Bourbon
Initial Barrelling Date: 
Monday, June 25, 2012
Age: 
Fill Volume: 
48.00gal
Barrel Entry Proof: 
99.35%
Rack House: 
Rack House #1
Containers: 
Barrel 51
Date Used: 
Wednesday, January 21, 2015
Barrel Container #: 
51
Cooperage: 
Independent Stave
Barrel Type: 
Coopers-Select
Stave Char Level: 
3.5
Head Char Level: 
3.5
Prior Use of Barrel: 
None
Barrel Size: 
53.00gal